The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Apr. 27, 2009
My family liked this. It was quick and easy. I had never used stir-fry sauce before, but thought I would give it a try. I found that the one I chose was a little strong (salty)...and was very glad I had made jasmine rice as a side. I will probably make again with a different brand of sauce. Thanks!
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Photo by Raoulysgirl

Cooking Level: Intermediate

Home Town: Linn Creek, Missouri, USA
Living In: Camdenton, Missouri, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Jan. 3, 2008
I thought that it was good, but could maybe have helped with more explicit instructions
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Photo by Modo3000

Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: Aug. 30, 2006
Quick and easy. Big hit at the kitchen table. Will definitly be making this again.
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Di

Cooking Level: Expert

Living In: Bellmawr, New Jersey, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.13 star rating.
Reviewed: Aug. 8, 2006
o.k.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.
Reviewed: May 11, 2006
This was great. I marinated the chicken in the stir-fry sauce overnight. I will make this over and over again.
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Photo by ImChrists

Cooking Level: Expert

Home Town: Harbor City, California, USA
Living In: Apple Valley, California, USA

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