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Crazy Chicken

By: STEPHIE95  
"Cubed chicken sauteed with garlic and stir-fry sauce, then broiled to brown, for a simple, Asian-style dish. This is just something that I threw together one night, when I didn't have any bread crumbs for chicken cutlets, and it turned out to be something I make on a regular basis. I usually have egg noodles with this. If you like a lot of garlic, add more."

Rating: This weblink has been rated 8 times with an average star rating of 4.1 Read Reviews (5)

Rate/Review | 624 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/2 pounds skinless, boneless chicken breast halves - cubed
  • 1 teaspoon oil for frying
  • 2 tablespoons minced garlic
  • 1 (11 fluid ounce) bottle classic-style stir-fry sauce

Directions

  1. Preheat oven to Grill/Broil.
  2. Heat oil in a skillet over medium high heat. Add chicken and garlic and saute until chicken juices run clear, about 7 to 10 minutes. Drain fat from skillet and stir in sauce.
  3. Place chicken mixture on a cookie sheet and broil in the preheated oven for about 10 minutes, or until browned. Let sit about 5 minutes to allow sauce to thicken.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 364 | Total Fat: 13.3g | Cholesterol: 104mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2006 by ImChrists 
This was great. I marinated the chicken in the stir-fry sauce overnight. I will make this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2006 by Di 
Quick and easy. Big hit at the kitchen table. Will definitly be making this again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by Raoulysgirl 
My family liked this. It was quick and easy. I had never used stir-fry sauce before, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by Modo3000 
I thought that it was good, but could maybe have helped with more explicit instructions MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2006 by chefbri 
o.k. MORE

 
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