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Crazy Cakes

By: SUNPEARLS  
"Breakfast or snack food that I use in my classroom as our first lesson. This cake will take a different appearance each time it is made...sometimes flat, sometimes CRAZY!"

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (1)

Rate/Review | 125 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1/2 cup all-purpose flour
  • 1/2 cup milk
  • 2 eggs, lightly beaten
  • 2 tablespoons butter

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a large bowl, stir together flour, milk and eggs; stir until smooth.
  3. Drop butter into a 9x13 inch baking pan. Place the pan into preheated oven until butter has melted. Pour batter into pan. Bake for 15 to 20 minutes, until batter has set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 160 | Total Fat: 9g | Cholesterol: 124mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2008 by Sara 
A quick and easy breakfast...I just added some cinnamon and sugar to taste to it but it is... MORE

 
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