The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Photo by Java_Girl
Reviewed: Mar. 30, 2008
This tasted pretty good and it was a very hearty soup. It may be a personal preference but it seemed pretty thin so I turned to my old standby to thicken it up. Added 2 tbsp cornstarch dissolved in water and added to pot.
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Photo by Java_Girl

Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Dallas, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Feb. 3, 2008
This was a very good soup we substituted shrimp for the crawfish and it was very flavorfull made it for my father and he is a harsh critic on food and he could not find anything to complain about on a scale of 1-5 he gave it a 5
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Cooking Level: Intermediate

Living In: Cape Coral, Florida, USA

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