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Photo of: Courtney's Crawfish Chowder

Courtney's Crawfish Chowder

Submitted by: CourtneyMYoung 
Home Town: White Hall, Arkansas, USA
Cajun seasoning spices up this creamy crawfish and potato soup. 
Photo of: Louisiana Crawfish Bisque

Louisiana Crawfish Bisque

Submitted by: jennybird55 
Home Town: Slidell, Louisiana, USA
This recipe delivers a hearty and creamy soup packed with crawfish tails and corn well-seasoned with the flavors of Creole cuisine. 
Photo of: Crawfish Linguine

Crawfish Linguine

Submitted by: JJGUADALUPE 
Crawfish tails are simmered in a creamy sauce with mushrooms and garlic, and served on a bed of hot linguine. 
Photo of: Crawfish Thermidor

Crawfish Thermidor

Submitted by: Kathleen Burton 
Individual servings of crawfish braised with fresh mushrooms in butter and white wine, then spiced with red pepper flakes. Great for an appetizer or as a side dish. 
Photo of: Crawfish Bisque

Crawfish Bisque

Submitted by: Randy Brown 
A rich, creamy soup made with crawfish will make your Mardi Gras meal special. 
Photo of: Crawfish Fettuccine II

Crawfish Fettuccine II

Submitted by: Jessica 
Sauteed crawfish, green pepper, and green onion in a spicy cheese sauce. It's tossed with pasta, topped with Parmesan cheese and then baked. 
Photo of: Crawfish Etouffee III

Crawfish Etouffee III

Submitted by: Stacy Taylor 
Crawfish simmered in tomato and mushroom soup, onion, and diced tomatoes. Serve over rice. 
Photo of: Crawfish Fettuccine I

Crawfish Fettuccine I

Submitted by: CYNTHIA2 
One word -- delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine. 
Photo of: Crawfish Etoufee

Crawfish Etoufee

Submitted by: Angie 
Creamy, tomato gravy with crawfish - a very easy, never fail version of a traditional Cajun treat. Serve over rice. 
Photo of: Crawfish Etouffee II

Crawfish Etouffee II

Submitted by: Lori Ferguson 
I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do. 
 
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