Recipe by ATHENOS
"Ready to serve in minutes, this mixed greens salad with walnuts, feta cheese, and dried cranberries is tossed with a Dijon mustard vinaigrette."
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1 (10 ounce) package
mixed salad greens
1 (4 ounce) package
ATHENOS Traditional Crumbled Feta Cheese
walnut pieces, toasted
ground black pepper
extra virgin olive oil
This salad was very easy to put together and a nice light side for dinner. I found the balsamic in the dressing a little overwhelming, and may try it with a different vinegar - rice or champagne might be nice. Thanks!
* Percent Daily Values are based on a 2,000 calorie diet.
Cranberry and Feta Salad with Dijon Vinaigrette
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 268
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