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Cranberry Walnut Relish II

By: Judy  
"I inherited this recipe from my Mom. It is assigned to me every year along with the relish tray. I am no great cook, so you can be sure it's very easy. It's so great, it's the only cranberry dish we serve!"

Rating: This weblink has been rated 6 times with an average star rating of 4.8 Read Reviews (4)

Rate/Review | 307 people have saved this

Prep Time:
10 Min
Cook Time:
45 Min
Ready In:
3 Hrs 55 Min

Servings  (Help)

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Original Recipe Yield 5 cups
 

Ingredients

  • 1 (12 ounce) package fresh or frozen cranberries
  • 3/4 cup white sugar
  • 3/4 cup coarsely chopped walnuts
  • 3/4 cup orange marmalade
  • 1 tablespoon lemon juice

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place cranberries in a small, shallow baking dish. Sprinkle with sugar.
  3. Cover cranberries with aluminum foil. Bake in the preheated oven approximately 35 minutes. Remove from heat, sprinkle with walnuts and recover. Continue baking 10 minutes. Remove from heat.
  4. Stir marmalade and lemon juice into cranberry mixture. Cool to room temperature. Transfer to sterile containers, cover and chill in the refrigerator at least 3 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 33 | Total Fat: 0g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by Maureen MacK 
Yummy, yummy, yummy! I thank you as well as your Mom for such a wonderful addition to our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2007 by Jaclynn G 
My husband loved it, I would reduce sugar and use sugarless marmalade next time, though. Was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by Carolina 
I thought this was really tasty. I think my family members are used to the "canned" taste and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2007 by JESSICUP 
This was delicious! I loved the flavor of the orange marmalade and the crunch of the walnuts.... MORE

 
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