Cranberry Streusel Pie Recipe
Add a photo
1 of 2 Photos

Cranberry Streusel Pie

By: Nils  
"A delightfully tart cranberry pie with a yummy streusel topping."

Rating: This weblink has been rated 17 times with an average star rating of 4.5 Read Reviews (16)

Rate/Review | 751 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
45 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 pound fresh cranberries
  • 3/4 cup white sugar
  • 1/4 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 cup walnuts
  • 1/4 cup all-purpose flour
  • 1 teaspoon shortening
  • 1 recipe pastry for a 9 inch single crust pie

Directions

  1. Smash berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.
  2. Smash walnuts into small pieces. Stir in brown sugar, 1/4 cup flour, and shortening with a pastry blender. The mixture should be crumbly. Sprinkle over pie.
  3. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until done.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 340 | Total Fat: 12.3g | Cholesterol: 0mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2002 by AMY CRANE 
This recipe is very good. However it turned out quite tart. The next time I make it , I will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2002 by SJWOO 
Great change of pace!This was very popular with my Thanksgiving gang. I did take the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2002 by AMANDA WARD 
This cranberry pie was a hit for Thanksgiving! We loved the tartness and since we have a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2002 by PRIMORDIALSTEW 
I found it difficult to crush the cranberries very effectively. I recommend chopping them. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2007 by Wannabe Gardener 
This is a great looking pie. The food processor worked great for chopping the cranberries up.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2002 by NANETTE 
I used 1 C. sugar and pecans 'cuz that's what I had. I liked it, good w/whipped topping. Mixed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by COmama2six 
I did add about half of a large fuji apple to this. I really loved the flavor and texture of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2007 by Leland 
I was a little skeptical at how simple this sounded, but it's true! To "smash" the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2002 by TAMMERSANN 
Very tart, but good anyway. I used pecans instead of walnuts and it tasted good anyway.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Fred 
First off, I only use home made pastry crusts, and recipes for me are ideas not hard rules.... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Recently Viewed Recipes

more »

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?