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Photo of: Cranberry, Sausage and Apple Stuffing

Cranberry, Sausage and Apple Stuffing

Submitted by: Ibby
A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Awesome Sausage, Apple and Cranberry Stuffing

Awesome Sausage, Apple and Cranberry Stuffing

Submitted by: Stacy M. Polcyn
Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine to create a tasty fruited stuffing for a 10-pound turkey. 

Photo of: Sausage and Apple Stuffing

Sausage and Apple Stuffing

Submitted by: Laura
Stuffing mix is transformed into a remarkable holiday delight with the addition of a pork sausage and apple mixture. 

Apple and Sausage Cornbread Stuffing

Submitted by: B.E. Larkin
Prepare this easy, flavorful stuffing in a baking dish, or use it to stuff a big bird. Apple and sausage give it an engaging flavor. 

Apple, Sausage, Bacon, and Mushroom Stuffing

Submitted by: Kelly T
This old-fashioned holiday stuffing has it all! I have perfected it over my 21 years of marriage, and it can't be beat! 

Photo of: Cranberry Apple Raisin Stuffing

Cranberry Apple Raisin Stuffing

Submitted by: Patti
This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good! 

Apple and Pecan Stuffing

Submitted by: Kathleen Burton
A simple, sweet stuffing that may be used as a side dish, or to fill the bird. 

Grandma Reid's Stuffing

Submitted by: Gord Reid
The addition of chopped apples and browned sausage are what make this bread stuffing unique. This recipe yields enough dressing to stuff a 10 to 12 pound turkey. 

Photo of: Cornbread and Sausage Stuffing

Cornbread and Sausage Stuffing

Submitted by: Barbara
Use a pre-baked pan of corn bread in this stuffing for turkey, chicken or pork loin chops. Freeze what you don 't use for future meals. 

Photo of: Sausage Stuffing

Sausage Stuffing

Submitted by: Elizabeth Ryan
This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Originally submitted to ThanksgivingRecipe.com.  
 
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