Cranberry Sauce Recipe
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Cranberry Sauce

By: Toni  
"A Thanksgiving classic. Originally submitted to ThanksgivingRecipe.com."

Rating: This weblink has been rated 490 times with an average star rating of 4.8 Read Reviews (396)

Rate/Review | 9,620 people have saved this

 

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Original Recipe Yield 8 - 12 servings
 

Ingredients

  • 12 ounces cranberries
  • 1 cup white sugar
  • 1 cup orange juice

Directions

  1. In a medium sized saucepan over medium heat, dissolve the sugar in the orange juice. Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 95 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2007 by LEXIANDJACK 
Okay, after nearly 31 years of cooking, my search for the "definitive" cranberry sauce recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by angela 
This is so good! I am a big fan of the canned jellied cranberry sauce, but now I am a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by Liza 
I mixed this recipe with another one I use. I boiled the cranberries and sugar in 1/2 cup OJ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2002 by AMurphy 
I made this recipe this Thanksgiving, but changed it slightly. I added about 1 tsp grated... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by claudygirl 
I was frantic for a quick and easy recipe as my other cranberry did not turn out as expected. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2007 by SommerB 
Great recipe. If you like it on the thick side like me I would recommend cooking it a bit longer. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2007 by Ken Dowhaniuk 
To give it a little more flavour I added only 3/4 of a cup of orange juice and after it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2004 by Lesley 
This recipe was really tasty! I cooked it until most of the cranberries popped, and mashed it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2002 by darcyv 
At Thanksgiving, my 70 year old father said this was "just like mom used to make". It doesn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2005 by spidermonkey555 
Delicious! I will never buy canned sauce again. This was sooooo easy and sooooo tasty. Get... MORE

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