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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 24, 2007
the best cranberry sauce I've ever tasted
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Reviewer:

miralin
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 23, 2007
Great Recipe! I am not a fan of craberry sauce with meat. But this sauce which tastes more like apricots, raisins and orange was absolutely perfect with my 12-hour smoked turkey!
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Reviewer:

Rik Kakareko
Cooking Level: Professional
Home Town: San Diego, California, USA
Living In: Williamsburg, Virginia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 26, 2006
I made this for a Thanksgiving potluck meal at work and it is a very delicious cranberry sauce with a good texture! Is, however, a very sweet cranberry sauce; would highly recommend! May very well make again!
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3 users found this review helpful

Reviewer:

ccollins79
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 23, 2006
Excellent! I made this for Thanksgiving, and my sister and her daughter wanted the recipe. This one is a keeper!
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1 user found this review helpful

Reviewer:

SET1258
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Photo by Anderswin
Reviewed: Nov. 27, 2004
Gosh I thought that this was a great recipe. I really never liked cranberry sauce before but now I am sold! Will make this again.
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2 users found this review helpful

Reviewer:

Anderswin
Photo by Anderswin
Cooking Level: Expert
Home Town: Plano, Texas, USA
Living In: Wylie, Texas, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 26, 2004
Good, easy recipe. I didn't have golden raisins so I used regular ones, but I think it would be better w/ golden raisins next time.
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4 users found this review helpful

Reviewer:

NOELLER67
Photo by NOELLER67
Cooking Level: Expert
Living In: Chicago, Illinois, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Nov. 8, 2004
This recipe was very easy to make and tasted wonderful! If you cannot locate fresh cranberries, it is just as wonderful with frozen cranberries. Just make sure you defrost them before you begin cooking.
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5 users found this review helpful

Reviewer:

SUNSHN28
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