Cranberry Relish III Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 22, 2003
It was a easy dish to make, if you have a food processor. I had to research kumquats not being familiar with the fruit. At first I thought that they had to be peeled because the recipe didn't specify. I read on this website that the only need to have the seed removed, the entire rest of the fruit should be put into the dish peel and all. I was hoping this dish would be jellied, but it wasn't.
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Reviewed: Dec. 20, 2011
who says it can't be simple..and delicious? it's best by the spoonful..sweet then tangy... and finally the nutty goodness...wow!
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Cooking Level: Expert

Living In: Okeechobee, Florida, USA

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Reviewed: Apr. 13, 2014
We all loved it.......quick and easy.....
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