This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Classic Macaroni Salad See how to make a classic deli-style pasta salad. »
- - Memorial Day Recipes Ribs, burgers, and pie to start summer right. »
- - Low-Fat Faves Eat well, feel great. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Cranberry Relish I
Three Cranberry Relish
Cranberry Relish III
Cranberry Relish II
Cranberry Orange Relish with Orange Flavored Liqueur
more »
Top Related Articles
Healthy Snacks: Cranberry Bread
Cranberries: An American Original
Summertime is Berrytime
Pears
A Pear Primer
Fall and Winter Salads
Healthy Cooking: Spring Edition
Summer Fruit Desserts
Dinner in an Instant
Mandarin Oranges
Related Collections
Canned Pineapples
Super Foods - Cranberries
Canned Fruit
Cranberry Sauce
Fresh Cranberries

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Cranberry Relish I

By: Lisa Stinger

"Classic cranberry relish for your holiday table."

Rate/Review | Read Reviews (10)

Prep Time:
5 Min

Cook Time:
10 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 3 cups

Ingredients

1 large orange, quartered with peel
1 pound cranberries
1 1/2 cups white sugar
1/2 cup apricot preserves
1 (8 ounce) can crushed pineapple, drained
2 tablespoons lemon juice

Directions

Finely chop the orange in a food processor.
Combine cranberries and sugar in a heavy saucepan. Cook and stir over medium heat until cranberries just begin to pop, about 10 minutes.
Transfer cranberries to a bowl, add apricot preserves and mix until melted. Stir in chopped orange, drained crushed pineapple and lemon juice. Cover and refrigerate until well chilled.