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Cranberry Raspberry Sauce

SUBMITTED BY: Ryan Downs 

"This is a wonderful Christmas meat sauce. It goes well with turkey or goose."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 12 ounces cranberries
  • 2 cups raspberries
  • 1 cup Merlot wine
  • 3/4 cup white sugar

DIRECTIONS

  1. Put cranberries, raspberries, Merlot, and sugar in a large saucepan. Bring to a boil, stirring occasionally. Use a whisk to mash the cranberries. Turn down heat and let simmer for 15 minutes. Pour sauce into a container and refrigerate. It can be served hot or cold.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.
Reviewed on Oct. 9, 2003 by Jamie 
We substituted apple juice (1 C.) for the merlot, it's cheaper and the sauce turned out great.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.
Reviewed on Nov. 5, 2007 by sueon 
This is a good sauce for Day After Sandwiches, pork and probably chicken. My only tip is that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.
Reviewed on Dec. 7, 2007 by MARGOSHKA 
wonderful cran-raz sauce. I doubled the recipe for thanksgiving dinner and all my guests were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.
Reviewed on Dec. 9, 2007 by SAMDOUG 
OH SO GOOD!!! I modified by using Cabernet instead of merlot, but still delicious! I even used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.
Reviewed on Apr. 28, 2006 by KIRSTIN243 
Not a bad sauce. It worked very well in the day after turkey sandwiches, but it wasn't quite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.
Reviewed on Oct. 9, 2003 by BLESSEDMOMMY5 
I had never made cranberry sauce before, but this one turned out sooo good! I was easy and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.
Reviewed on Nov. 26, 2008 by Skrib 
I did tweak this a little! Used apple cider instead of merlot (I would like to try with the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.14 star rating.
Reviewed on Dec. 3, 2007 by GEORGESGIRL99 
I followed recipe exactly, all we could taste was Merlot. It was ok but next time I will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.
Reviewed on Oct. 9, 2003 by ANNLAGO 
Aside from having made tto much, this recipe went over with family and friends really well. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.14 star rating.
Reviewed on Nov. 22, 2007 by Christy 
This had a unique taste, but was not as thick as I like in a cranberry sauce. I agree with... MORE

MORE MEMBER REVIEWS

 
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Nutritional Information
Cranberry Raspberry Sauce

Servings Per Recipe: 10

Amount Per Serving

Calories: 105

  • Total Fat: 0.2g
  • Cholesterol: 0mg
  • Sodium: 2mg
  • Total Carbs: 22.6g
  •     Dietary Fiber: 3.2g
  • Protein: 0.4g

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