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Cranberry Punch

By: KADA  
"A delicious hot weather drink that looks just as good as it tastes."

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (3)

Rate/Review | 265 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 liters cranberry-apple juice
  • 1 liter ginger ale
  • 2 limes, thinly sliced
  • 6 sprigs fresh mint
  • 6 cups ice

Directions

  1. Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 229 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by *JEN* 
This is the best punch, is great for Christmas. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2005 by OZPJ69 
Used it in Australia for a Thanksgiving dinner and worked just great, topped with some fresh... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2007 by Hot Chilli 
I used half apple juice and half cranberry as I could find a cranberry apple blend. The punch... MORE

 
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