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Cranberry Pork Roast

SUBMITTED BY: Kimberley Scasny

"'I love to serve guests this moist flavorful pork,' informs Kimberley Scasny of Douglasville, Georgia. 'You don't have to slave away in the kitchen to prepare it, yet it tastes like a gourmet meal.'"
RECIPE RATING:
The reviewer gave this recipe 18 stars. This recipe average a 4.1 star rating.
Read Reviews (18)
PREP TIME  5 Min
COOK TIME  4 Hrs
READY IN  4 Hrs 5 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (3 pound) boneless rolled pork loin roast
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (16 ounce) can whole berry cranberry sauce
  • 1/4 cup honey
  • 1 teaspoon grated orange peel
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground nutmeg

DIRECTIONS

  1. Cut roast in half and place in a slow cooker; sprinkle with salt and pepper. Combine the remaining ingredients; pour over roast. Cover and cook on low for 4-5 hours or until a meat thermometer reads 160 degrees F. Let stand 10 minutes before slicing.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by 23DAISYS
I thought this was very good. I didn't have an orange on hand so I just used a couple of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2007 by Cyndi K.
I have made this even simplier... just the pork roast, salt, pepper, a little sage, and 1 can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2007 by Lhappy
Yum! Delicious! This was so easy, and I prepared it exactly as written, except I waited to add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2008 by Tamara
Delicious! The only downside is you will have to cut thick slices if you want a nice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2007 by LITTLEFOOT04
This recipe was so good! It was a big hit with the family. While it is not something we'd want... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2007 by JCM
One of my guests continue to pick up bites of this dish off of the serving platter with his... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by sugar1
This was absolutly wonderful. I to did sub 2 tbl spoons orange juice for peel. I didn't have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by SUEDONOFRIO
Very easy and sooooooo delicious. A nice recipe to impress your friends! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by Hope
This was very moist and tender, but the flavor was something that my family didn't care much... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2007 by Amber
Really good! MORE

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