The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Oct. 30, 2011
Delicious--had a taste almost more like ribs. I used boneless pork chops, left out the sugar as others suggested, and used orange juice (it's what I had). Turned out really yummy. Thanks!
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Photo by BeccaBee

Cooking Level: Intermediate

Home Town: Provo, Utah, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 9, 2011
This recipe tasted very good for us and I thank you for it.
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Cooking Level: Intermediate

Living In: Norwalk, California, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 2, 2011
I cut the calories considerably by using boneless pork chops and ommitting the sugar, cornstarch, juice and water. Instead I used 1/2c applesauce (for three chops - use more for more chops) which effectively eliminated the last step since it naturally sweetens and thickens the sauce while cooking.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Dec. 27, 2010
Very Good! Added apple sauce to the recipe, my family loved it. Will make this again!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed: Oct. 12, 2010
This was not liked by my family at all. Wish I had followed my instinct. My suggestion would be to leave out the mustard.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed: Oct. 11, 2010
Not really liked by my family...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Oct. 9, 2010
I use a version of this great taste on nearly any roast or chop (even Beef) slowcook recipe I come up with. The cranberry sauce really makes the meat great and the gravey is out of this world. Thanks
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Cooking Level: Intermediate

Home Town: Dalton, Ohio, USA
Living In: Albuquerque, New Mexico, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 22, 2010
They were wonderful. I will make these again. The gravy is great over mashed potatoes.
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Cooking Level: Expert

Home Town: Northwood, Ohio, USA
Living In: Toledo, Ohio, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Jan. 5, 2010
I enjoyed the flavor, but despite being made in the slow cooker, these came out very dry!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Photo by ladybuggs5224
Reviewed: Nov. 16, 2009
While this was quick to throw together this morning before I went to work and all DH had to do was keep an eye on it it seriously lacked in the flavor department. I used a homemade jalapeno cranberry sauce to add extra flavor and even that wasn't enough. The chops were very tender but just didn't pack enough flavor for us. Thanks for the easy recipe tho.
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Photo by ladybuggs5224

Cooking Level: Expert

Living In: Pueblo, Colorado, USA

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