Cranberry Pecan Pie Recipe
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Cranberry Pecan Pie

By: Carolyn  
"A wonderful holiday pie especially at Thanksgiving!"

Rating: This weblink has been rated 10 times with an average star rating of 4.1 Read Reviews (10)

Rate/Review | 263 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 1 (9 inch) deep dish pie crust
  • 1 cup cranberries
  • 3 eggs
  • 2/3 cup white sugar
  • 1 cup dark corn syrup
  • 6 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground mace
  • 1/8 teaspoon salt
  • 1 cup pecan halves

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Finely chop cranberries in food processor or by hand. Spread into bottom of pastry-lined pie pan.
  3. In a large bowl beat eggs until frothy. Add sugar, corn syrup, melted butter or margarine, vanilla, mace, and salt. Mix well. Pour mixture over cranberry layer. Neatly arrange pecan halves on top of sugar mixture.
  4. Bake in preheated oven for 45 to 50 minutes, until golden and set in center.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 503 | Total Fat: 27.7g | Cholesterol: 103mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2003 by MOMOFNOAH 
I made this pie last year (2000) for Thanksgiving and got raves from almost 20 guests. Also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2003 by COLESMOMMY 
I normally don't like pecan pie because it's too sweet, but I made it because my husband likes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by Julia 
This recipe was delicious; not too sweet, not too tart. I think I did something wrong because... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by JKPINK 
************************************************ This is a wonderful recipe. Its a new way to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by SEE NU 
This recipe was so good. The cranberries helps the pie not to be too sweet. I definitely... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2002 by DFLOROM 
I made this pie with very high hopes, but alas, I didn't like it at all. The combination of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2008 by AVNORRED 
I really wanted to like this pie, because I'm not a huge Pecan Pie fan, but my husband is.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by HoneyBee 
Delicious! The cranberries were tart to balance the sweet, which is what we like. The pie was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2008 by CRAZY4SUSHI 
This pie came out pretty but did not fill my pie pan. It was a nice change from your normal... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2007 by CYNAMON12 
Cranberry pecan pie turned out really well! The cranberry bits bubble up as the pie is baked,... MORE

 
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