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Cranberry Orange Bread

“Cranberry Bread is a natural coming from Oregon, a state famous for its cranberries. And each fall my husband and I go out and scrounge around picking up the walnuts for this delicious bread. A lady was presenting this bread at a food fair when I had the 'nerve' to ask her for the recipe. She obliged, and it's been a steady item in our menu ever since. But not just at Thanksgiving--heavens, no! I freeze the berries and have a ready supply all year long.”

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Cranberry Orange Bread

Submitted by: Marsha Ransom
Provided by: Taste of Home

Marsha Ransom of South Haven, Michigan found this recipe in a children's storybook. Now it's a family favorite.

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Cranberry Orange Almond Bread

Submitted by: McCormick® & Company
Provided by: McCormick® & Company

Enjoy the tartness of cranberries with a refreshing orange flavor in a tantalizing breakfast bread that makes a terrific gift idea too.

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Cranberry Orange Bread

Submitted by: ZETA426

Rich and hearty fruit bread, appropriate for breakfast, brunch or just a snack. My in-laws gobbled it up for Thanksgiving!

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Cranberry Orange Breakfast Bread

Submitted by: Paula R.

A breakfast bread made in a bread machine with cranberries and walnuts.

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Cranberry Orange Loaf

Submitted by: Peggy Frazier
Provided by: Taste of Home

I'm a true morning person who loves entertaining at breakfast. It's so much fun to get up early, set a pretty table and share a delicious breakfast with friends.

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Cranberry Nut Bread

Submitted by: Dawn Lowenstein
Provided by: Taste of Home

I created this recipe 14 years ago by combing a couple of recipes from my collection. A friends suggested I add even more cranberries. Now there's a big burst of tart cranberry and lots of crunchy nuts in every piece. --Dawn Lowenstein, Hatboro, Pennsylvania

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Pumpkin Cranberry Nut Bread

Submitted by: Darlene Conger
Provided by: Taste of Home

This bread has a terrific combination of flavors that's perfect for the holidays. I like to make and freeze loaves to share with friends and neighbors.

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Orange Date Nut Bread

Submitted by: Joan Huggins
Provided by: Taste of Home

Pecans are very plentiful in the South, and this is one of my favorite ways to use them. No other date nut bread I've tried is anywhere near as moist and flavorful as this one. I especially like to bake it for Thanksgiving and Christmas.

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Poppy Seed Cranberry Bread

Submitted by: Cindy Harmon
Provided by: Taste of Home

I make poppy seed bread about once a month. So one Christmas, I decided to make it a little more festive by stirring in some cranberries. My family loved the colorful addition. --Cindy Harmon, Stuarts Draft, Virginia

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Orange Banana Nut Bread

Submitted by: Barbara Roethlisberger
Provided by: Taste of Home

I like this recipe because the orange juice gives the nut bread such a unique flavor and also makes it moist.

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