More Recipes Like Cranberry Nut Bars

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Cranberry Walnut Bars

Submitted by: Sylvia Gidwani
Provided by: Taste of Home

This recipe was given to me by a friend. My family enjoys these bars as is or topped with ice cream.

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Cranberry Bars

Submitted by: Betty Noga
Provided by: Taste of Home

'I keep cranberries in my freezer all year so I can make these bars whenever I get a craving for their tart cranberry flavor,' shares Betty Noga, Milwaukie, Oregon.

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Orange Cranberry Bars

Submitted by: Nell June Wheeler
Provided by: Cooking for 2

My sister, who's a great cook, passed this recipe on to me, notes Nell Wheeler from Warrenton, Virginia. These buttery bars are studded with cranberries, pecans and coconut. They're pretty enough for Christmas, but I make them all year.

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Date Nut Bars

Submitted by: Margaret Asselin
Provided by: Taste of Home

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

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Cranberry Pecan Bars

Submitted by: Beverly McClarren
Provided by: Simple & Delicious

Beverly McClarren mixes cranberries, coconut and a little orange peel into the filling of her rich pecan bars. 'I happened upon the recipe while watching television,' notes the Findlay, Ohio baker. 'Whenever i serve them, people ask for the recipe.

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Cranberry Crumb Bars

Submitted by: Charlene Baert
Provided by: Taste of Home

This family favorite from Charlene Baert of Winnipeg, Manitoba features cream cheese and cranberry fillings, a tender crust and a nutty crunch.

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Cranberry Oat Bars

Submitted by: Inger

These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better.

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Pumpkin Cranberry Nut Bread

Submitted by: Darlene Conger
Provided by: Taste of Home

This bread has a terrific combination of flavors that's perfect for the holidays. I like to make and freeze loaves to share with friends and neighbors.

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Cranberry Nut Muffins

Submitted by: Marianne Clarke
Provided by: Taste of Home

This special holiday bread recipe combines two of my favorites-- tangy dried cranberries and spicy cardamom.

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Candied Cherry Nut Bars

Submitted by: Barbara Wilson
Provided by: Taste of Home

Every year at Christmas, my mother and I would make dozens of cookies, including this favorite. Now all the women in my family get together for a baking bonanza, rotating houses each year. --Barbara Wilson, Thamesville, Ontario

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