More Recipes Like Cranberry Meatballs

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Cranberry Meatballs

Submitted by: Nina Hall

Whether you serve them as appetizers or the main course, these tasty meatballs shared by Nina Hall of Citrus Heights, California are sure to be popular. Cranberry and chili sauces give them extra sweetness. TIP: These taste very good over egg noodles, Nina suggests.

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Cranberry Meatballs

Submitted by: SUSANNECS

These are wonderful vegetarian meatballs with a sweet and sour sauce. They're simple to make and they disappear very quickly. Make these for Christmas holiday parties. If you don't have veggie burger patties, you may use TVP, textured vegetable protein, that's available at most health food stores.

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Barbecued Meatballs

Submitted by: AZTHESPIAN

Ground beef, bread crumbs, milk, onion, and egg are included in these baked meatballs. Home-made or bottled barbecue sauce is added for the final 35 minutes of cooking time.

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Playoff Meatballs

Submitted by: AMYM20

These meatballs have been in my family for generations. The barbeque sauce adds a special kick! I serve these every Sunday during football season and every week they disappear!

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Stuffing Meatballs

Submitted by: Dorothy Parrish

'This is one of my mother's most popular recipes,' explains Dorothy Parrish, Kenly, North Carolina. 'We love it when she served these well-seasoned meatballs with sauce over spaghetti or egg noodles,' she suggests.

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Rice Mix Meatballs

Submitted by: Marcy Paden

'Mom prepared these easy meatballs with a thick gravy often when I was growing up,' relates Marcy Paden of Louisville, Nebraska. 'Now I make them for my family as a nice change of pace from hamburgers. With just five ingredients - including a boxed rice mix - they're a snap to whip up.

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