Reviewed: Sep. 2, 2009

Honestly, I thought this was too sweet. the next day it seemed to be better, but just not my taste. The sauce though may be better for chicken or turkey.

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Reviewer:

Zeeba

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Reviewed: Dec. 11, 2008

I can't give this recipe 5 stars cause I cheated and used premade meatball from the freezer section. The sauce is really good. Great for bringing to a party. I love my crockpot for this type of recipe, it's the kind that the lid locks for travel.

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Reviewer:

Not BCrocker

Cooking Level: Expert

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Reviewed: Nov. 18, 2006

I gave these three stars because the actual meatballs were good, but the sauce was WAY TOO SWEET. i only used 1/4 cup of the chili sauce, added a 5oz. bottle of Franks Red Hot sauce, some spicy bbq sauce, lemon juice and no brown sugar. Also, i had to bake them at 350 for 5-10 minutes because they were a little too soft. next time i might sear them before putting them in the slow cooker. Thanks though!

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16 users found this review helpful