I found this meatloaf to be a little on the dry side, so I would recommend using a ground beef or turkey w/ a higher fat content and perhaps covering while baking. The sauce, however was delicious...but may be a little too spicey for some. Certainly not the best meatloaf I've ever tried, but it was good for a change of pace.
Was this review helpful?
[
YES
]
3 users found this review helpful