The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 2, 2008
This recipe is awesome for meatballs. I have used this recipe to make meatballs for get-to-gethers for years and it is always a hit. The recipe has been asked for numerous of times. I never thought of using it for meatloaf. I will try it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: May 7, 2008
I found this meatloaf to be a little on the dry side, so I would recommend using a ground beef or turkey w/ a higher fat content and perhaps covering while baking. The sauce, however was delicious...but may be a little too spicey for some. Certainly not the best meatloaf I've ever tried, but it was good for a change of pace.
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Photo by Khristin

Cooking Level: Intermediate

Home Town: Mooresville, North Carolina, USA

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