Photo of: Cranberry Nut Bread I

Cranberry Nut Bread I

Submitted by: LOUGRAY 
A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries. 

Photo of: Cranberry Walnut Bread

Cranberry Walnut Bread

Submitted by: Heather 
Use your food processor for the nuts and cranberries and save loads of time. 

Photo of: Cranberry Apple Bread

Cranberry Apple Bread

Submitted by: MS_TERESA 
This bread is a holiday favorite in our family. It's very festive and is a wonderful breakfast bread for Thanksgiving and Christmas morning. I like to prepare my bread batter ahead of time and thaw it out the night before I serve it. Just pop it in the oven in the morning and you have fresh breakfast bread. Enjoy! 

Photo of: Cranberry Nut Bread I

Cranberry Nut Bread I

Submitted by: Karin Christian 
A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries. 

Photo of: Libby's(R) Pumpkin Cranberry Bread

Libby's® Pumpkin Cranberry Bread

Submitted by: Libby's® Pumpkin 
Try this festive recipe for a delicious holiday treat! 

Photo of: Grandmother's Famous Cranberry Bread

Grandmother's Famous Cranberry Bread

Submitted by: Mim Harris 
Raisins are cranberries are baked into this orange scented loaf. This would be an ideal hostess gift, or simply enjoyed with afternoon tea. 

Photo of: Cranberry Nut Bread II

Cranberry Nut Bread II

Submitted by: ANDROMEDA050456 
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts! 

Photo of: Cranberry Nut Bread II

Cranberry Nut Bread II

Submitted by: LOUGRAY 
This bread is fabulous, with cranberries, walnuts and a hint of orange.  

Nanny's Steamed Cranberry Pudding

Submitted by: PISADL 
A steamed pudding with caramel sauce and a dollop of whipped cream. My family says you can't get a dessert this delicious in any restaurant. I make it for all holiday family gatherings. 

Photo of: Cranberry  Pudding

Cranberry Pudding

Submitted by: Jerri 
This is a great holiday treat. I've made it for years and have passed it on to friends and family. Good Eating!! 
 
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