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Cranberry Mango Bread

SUBMITTED BY: Sue Tyner PHOTO BY: Zoraida

"This is a wonderful holiday bread, and the mango complements the cranberries nicely."
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.7 star rating.
Read Reviews (9)
PREP TIME  20 Min
COOK TIME  55 Min
READY IN  1 Hr 25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 eggs, beaten
  • 1 cup white sugar
  • 1 cup mango puree
  • 1 tablespoon orange zest
  • 3 tablespoons canola oil
  • 2 1/2 cups whole wheat flour
  • 1 teaspoon salt
  • 4 teaspoons baking powder
  • 1 cup chopped cranberries
  • 3/4 cup chopped walnuts

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, beat together eggs and sugar until smooth. Thoroughly blend in mango puree, orange zest, and canola oil.
  3. In a separate medium bowl, sift together flour, salt, and baking powder. Blend into the mango mixture. Fold in cranberries and walnuts. Transfer to a medium loaf pan.
  4. Bake 55 minutes in the preheated oven, or until a knife inserted in the center comes out clean. Cool 10 minutes before turning out onto a wire rack.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2004 by EVEDDER
This bread turned out great. But the mango flavor was very subtle. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2006 by GRANNYLOOHOO
8/23/06 Update: My first rating yesterday was 4 stars, but overnight the bread became... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2007 by betty
perfect mix of sweet and tart! I will make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2008 by Zoraida
Didn't taste much like mango to me but it was really good regardless. I reduced the sugar to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2007 by Sam
I altered this recipe considerably to make it semi-healthy, and it turned out quite yummy. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by Aimee's Technique
Very delisiouso! I used organic sugar. Instead of using all whole wheat, I substituted about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2007 by jen
very yummy! i doubled the recipe and it worked great-i will forsure make this again! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2006 by FLORIDAMOM3
I made this with pecans and all-purpose flour and it was great! Mine came out with just the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2006 by BJOHNSONB
Very moist and delicious. Costco had sliced mango on sale - short expiration date - and I... MORE


 
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