Cranberry Loaf Recipe
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Cranberry Loaf

By: Carol  
"This loaf is almost tangy, and you will almost wish that you had more."

Rating: This weblink has been rated 16 times with an average star rating of 4.4 Read Reviews (15)

Rate/Review | 810 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 25 Min

Servings  (Help)

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Original Recipe Yield 1 loaf
 

Ingredients

  • 1 cup all-purpose flour
  • 1 cup graham cracker crumbs
  • 1/2 cup packed brown sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup chopped cranberries
  • 1 cup raisins
  • 1/2 cup chopped walnuts
  • 1 tablespoon orange zest
  • 1 egg, beaten
  • 1 cup orange juice
  • 1/3 cup vegetable oil

Directions

  1. In a large bowl, mix together flour, crumbs, brown sugar, baking powder, and salt. Stir in cranberries, raisins, nuts, and orange rind. Add beaten egg, orange juice, and oil. Stir until blended. Scrape into a greased 9 x 5 x 3 inch loaf pan.
  2. Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour, or until inserted toothpick comes out clean. Cool in pan for 10 minutes. Remove from pan to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 213 | Total Fat: 7.5g | Cholesterol: 18mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by HEIDI TEE 
This loaf turns out really nicely. The graham cracker crumbs give a nice, not-too-sweet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2004 by BREN5 
I accidently made it home from the grocery store with a bag of dried cranberries. I dont know... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by Debbies 
I don't like fruit cake, so this is an excellent substitution. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2003 by TBARONE 
This is the best Cranberry Loaf that I have every made. It is a family favourite. Not too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2005 by HOLLYEVE 
I enjoyed this recipe very much. I love the addition of graham cracker crumbs! I made as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by Judith 
THis is an excellent recipe. My grandmother used to make a cranberry bread that was my... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by Patricia 
I made this loaf for my Christmas baking this year. The taste was good, but was a wee bit... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2007 by Gitano Supporting Member (Click to learn more about Supporting Membership)
Very cool recipe with a few heart healthy changes. I used Splenda Brown Sugar Substitue in... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by Leah 
To much like fruit cake for my faimly. However it is a fine recipe if you like that type of loaf. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2006 by LESLIE30 
i made this delectable recipe (with fresh cranberries) 3 days ahead of time to take to a... MORE

 
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