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Cranberry Glop

By: BRITTM  
"My family fights over this great Thanksgiving side dish that was first brought to our table by my Aunt Joan more than ten years ago. It's the only thing I've found that will convert even the most die-hard canned cranberry eater to a fresh berry advocate."

Rating: This weblink has been rated 7 times with an average star rating of 4.7 Read Reviews (6)

Rate/Review | 381 people have saved this

Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 3 cups fresh cranberries
  • 3 cups coarsely chopped, peeled apples
  • 3/4 cup white sugar
  • 1 cup rolled oats
  • 1/3 cup all-purpose flour
  • 1/2 cup chopped pecans
  • 1/2 cup dark brown sugar
  • 1/2 cup butter

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 3 quart casserole dish.
  2. In a medium bowl, toss together the cranberries, apples and white sugar. Pour into the prepared casserole. Mix together the oats, flour, pecans and brown sugar in the same bowl. Spread evenly over the fruit in the dish. Pinch off small pieces of butter and arrange them on top of the oat mixture.
  3. Bake, covered, for 50 minutes in the preheated oven. Remove the lid and bake for an additional 10 minutes, or until the top is toasted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 239 | Total Fat: 11.5g | Cholesterol: 21mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2007 by C25OR624 
I made this for our 3rd annual "friends"(no family)Thanksgiving. I always want a cranberry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2008 by jojobeanzsis 
Absolutely delicious. Hearty and sweet. My family loved this for Christmas dinner. My Aunt... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2008 by Teri 
I loved it! Next time I think I will add more pecans. Really good as a dessert with ice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2009 by Karen 
I put the apple chunks(with peels on) and cranberries in the food processor to chop them up. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2008 by northern exposure 
Okay recipe. I'd make it again, but don't think I'd serve it to guests. Not sweet at all,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2008 by MommaMack 
I wasn't really impressed with this dish nor was my family. Maybe it because we were having... MORE

 
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