Cranberry Gelatin Mold Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Molly
Reviewed: Mar. 5, 2011
This gelatin had great flavor....but I could not get the red layer to set up. I put most of it in a glass baking dish and some in glasses. The green set up just fine, but the red was still loose. It didn't take away from the flavor, just the presentation. I'm going to try it again to see what I did wrong. I
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Molly

Cooking Level: Intermediate

Home Town: Huntertown, Indiana, USA
Living In: Fort Wayne, Indiana, USA
Reviewed: Nov. 17, 2009
OK, making this for a club Thanksgiving dinner party. After preparing the jello, it sez to stir in the cranberries - that being the can of whole cranberry sauce. Did anyone figure out how to blend it all together? There were lumps of gel so I put my hand into the mixture and broke up the cranberry sauce otherwise there would be huge globs in the bottom layer. It surely didn't melt down! We'll see how that all works out tomorrow. Wish me luck.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Dale

Cooking Level: Expert

Home Town: Chicago, Illinois, USA
Living In: Joliet, Illinois, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 1, 2003
This was recipe was ok it tasted like most other jello salads wasn't a big hit at thanksgiving dinner, but it looked pretty
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Lincoln, Nebraska, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 9, 2001
This recipe is fantastic. It smoothes out the taste of the cranberries making it a great and coloful complement to the Thanksgiving meal.
Was this review helpful? [ YES ]
15 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Sep. 20, 2001
We love tasty jello salads and this one fits the bill! My kids love it!
Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

Photo by AlwaysCookin

Cooking Level: Intermediate

Home Town: Mentor, Ohio, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 25, 2000
I served this at my Thanksgiving dinner and once my guest figured out that it was not dessert they loved it. It does look fancy.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Riverview, Florida, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Rainbow Salad Jell-O® Mold

See how to make a fun and colorful dessert salad in a Jell-O mold.

Cranberry Orange Bread

Learn how to make this popular sweet treat for the holidays.

Chef John's Mango Cranberry Sauce

See how to make mango cranberry sauce with a secret kick.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States