"I love this recipe all year round - it's too good for just holidays. We keep it on hand and eat it often - like ice cream." — Jill M.
Watch video tips and tricks
1 (8 ounce) package
cream cheese, softened
apple - peeled, cored, and chopped
heavy whipping cream
This recipe could be presented as either a salad or a desert! Nice blend of flavors & textures. I substituted 2 sm cans of mandarin oranges for the fresh & it turned out great! The dates didn't stand out very much, though, so next time I might try another dried fruit. Very pretty presentation!
I thought this was okay. I used rehydrated dried cranberries, used kiwi instead of apple (what I had...). The flavor was good, but the texture of the frozen cream cheese/OJ/cream mixture wasn't very nice, like ice cream that melted and refroze.
Very original and fun to put together. I want to serve this as a dessert for Christmas dinner so I thought I'd give it test run. Really good. Again, very original in taste and presentation. I would have liked slightly more flavour. Maybe a little orange extract. Of course it could be just me because the taste is already nice. I'll try again and see. I think this will be my "something new" at Christmas. I'm looking forward to watching every one's reaction.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 139
Learn how to make this popular sweet treat for the holidays.
This no-cook sauce is like a delicious seasonal fruit salad.
Learn how to make this quick, delicious recipe using whole cranberries.