Grandma's Cranberry Sauce

Submitted by: SJHOMER 
Home Town: Winnemucca, Nevada, USA
Living In: Mesa, Arizona, USA
In one family's traditional recipe, an easy-to-make cranberry sauce is prepared in a food processor blending cranberries, oranges, apples, and pecans. 

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Christmas Dip

Submitted by: Darwin 
A rich, creamy cheese spread is layered with red cranberries and green pistachios, and turned out onto a dish for a festive and colorful holiday treat. 

Lydia's Cranberry Salad

Submitted by: Jan 
This was always a special treat during the holidays. When it came out I knew it was Christmas! It's good for breakfast the next day--or any time until it's gone. 

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Christmas Cranberry Salad

Submitted by: Carrie 
This creamy cranberry salad can be served frozen as well as chilled. 

Superb Cranberry Sauce with Apples and Pears

Submitted by: Lisa Shafer 
This cranberry sauce has extra spices, diced fruits, and orange juice added to make it more exciting than plain old cranberries. Everyone always loves this at Thanksgiving and it disappears fast! It's best when made the night before and left to rest in the refrigerator overnight so all the flavors can blend together. 

Cranberry Glop

Submitted by: BRITTM 
My family fights over this great Thanksgiving side dish that was first brought to our table by my Aunt Joan more than ten years ago. It's the only thing I've found that will convert even the most die-hard canned cranberry eater to a fresh berry advocate. 

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MORE RECIPES LIKE THIS

Cranberry Red Wine Relish

Submitted by: Jansen 
Home Town: Severna Park, Maryland, USA
Living In: Ocean City, Maryland, USA
A ruby-red wine and cranberry relish makes a pretty gift when presented in a glass jelly jar.  

Photo of: Grandma's Cranberry Salad

Grandma's Cranberry Salad

Submitted by: Lucy Dear 
This airy cranberry and whipped cream salad can be served frozen or simply chilled. You may also want to try serving it as a fruity dessert. 

Photo of: Cranberry Cream Pie II

Cranberry Cream Pie II

Submitted by: Stacy 
The crust is graham crackers studded with pecans. The filling is whipped cream and cream cheese with a splash of orange liqueur. And the topping is a sweetened fresh cranberry sauce. Chill and decorate with whole cranberries and a sprig of mint. 

Cranberry Salad with Grapes

Submitted by: Melanie S. 
This is my great grandmother's recipe. I've made some alterations for the modern ingredients, but it tastes just like hers. Feel free to experiment! 
 
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