Photo of: Cranberry Squares

Cranberry Squares

Submitted by: DRYW 
These squares are very yummy. Try different fruits or jams to change the flavour. Note, you may replace up to half of the flour with whole wheat flour. 

Photo of: Festive Cranberry Cream Cheese Squares

Festive Cranberry Cream Cheese Squares

Provided by: EAGLE BRAND®
These layered bar cookies are a great ending to any fall meal. 

Photo of: Oatmeal Jam Squares

Oatmeal Jam Squares

Submitted by: ACINOREV 
A layered treat, with the sweet taste of fruit combined with the crunch and wholesomeness of the oat mixture. 

Cranberry Oat Bars

Submitted by: Inger 
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better. 

Cloud Nine Butterscotch Squares

Submitted by: LovesToEat 
Butterscotch cookie squares with chips. 

Photo of: Apricot Squares

Apricot Squares

Submitted by: Missy 
Rich bars with sweet apricots, these are sure to become one of your favorite desserts. 

Photo of: Gramma's Date Squares

Gramma's Date Squares

Submitted by: Michelle 
A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe which my whole family loves. You can use almond extract instead of lemon, if you wish. 

Photo of: Chocolate Oat Squares

Chocolate Oat Squares

Submitted by: Janea 
This is a wonderful bar cookie. I make it for my family all the time and they just can't get enough. 

Cherry Squares

Submitted by: Karen 
This sumptuous layered bar cookie is iced with cherry frosting. Cut them small to make bite size morsels that melt in your mouth. You may want to double the frosting recipe. 

Photo of: Buttertart Squares

Buttertart Squares

Submitted by: Cheryl 
Taste just like butter tarts, minus the tart shell. Very easy to make and delicious! 
 
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