Reviewed: Mar. 10, 2012

Tasted good but the appearance wasn't all that appealing that's why the 4 stars.

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Linda C.

Reviewed: Jan. 9, 2012

Everyone loved this and were surprised at how good it was.

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4M MOM

Reviewed: Oct. 24, 2011

I mixed the sauce then tossed everything in the crockpot & let it cook. Very easy. My 13 yr old daughter loved it. Made brown rice & green beans to go with it.

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juliebird

Home Town: South Elgin, Illinois, USA

Living In: Knoxville, Tennessee, USA

Reviewed: Oct. 1, 2011

I have no clue what all the hype is about with this recipe. I thought it was "okay" at best and would never make it again. My husband said he liked it but I'm not sure if he just didn't want to hurt my feelings or what? My kids did eat it though so I guess thats a plus? Not my cup of tea though.

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erin1129

Reviewed: Aug. 25, 2011

Made it in the crockpot with my own version of french dressing (and less than stated). Yes, the sauce is soupy but you could always reduce in a pan on the stovetop if you want it thicker. I think adding the full amt of dressing would compromise the cranberry taste, so go light if you want it to come through. Otherwise, pretty good!

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Clearview

Reviewed: Jul. 27, 2011

This is so easy and tasty... a great way to enjoy cranberries and the nice and tangy sauce.

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Stacey

Cooking Level: Intermediate

Home Town: Huffman, Texas, USA

Living In: Hesperia, California, USA

Reviewed: Apr. 15, 2011

I really wanted to love this recipe, but...I didn't. I don't know if it was the French dressing or the onion soup mix, but I wasn't a huge fan of the sauce. It just didn't have enough cranberry flavor for me. I may try this again with a few changes, like using whole-berry cranberry sauce, some shallots, a little chicken broth and some caramelized onion.

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cynthiamarie78

Reviewed: Feb. 28, 2011

Excellent dish

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vannybrat

Reviewed: Feb. 28, 2011

My family wasn't crazy about his dish. However, I liked it along with my daughter in law. My family thought the french dressing and soup mix was too overwhelming so I think next time I make it, I will use 2 cans of whole cranberry sauce with the 1 cup of french dressing and 1 envelope of soup mix.

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GrandmaP

Reviewed: Jan. 28, 2011

My husband and I both Loved this recipe! I forgot to marinate it, so just tossed everything together and it turned out excellent! Thanks for a great recipe!

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