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Cranberry Cheese Spread

SUBMITTED BY: Nancy Johnson

"'Here's a creamy sweet-tart spread that's ideal for a holiday buffet,' notes field editor Nancy Johnson of Laverne, Oklahoma."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4.6 star rating.
Read Reviews (3)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 2 tablespoons honey
  • 1/4 teaspoon ground cinnamon
  • 1 (16 ounce) can whole berry cranberry sauce
  • 1/3 cup slivered almonds, toasted
  • Assorted crackers

DIRECTIONS

  1. In a small mixing bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread onto a serving dish or plate. In a bowl, stir cranberry sauce until it reaches spreading consistency; spread over cream cheese mixture. Sprinkle with almonds. Cover and refrigerate for 2-3 hours. Serve with crackers.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2007 by AYZIASHA
WOW! This tastes like a cranberry cheescake! Made it for Thanksgiving & it was gone in no... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2007 by Windlegirl
Was easy and fast to make. Everyone enjoyed the unique cranberrie ingredient and taste. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2006 by TMD
Delicious. I only had half a can of whole cranberries, so I cooked up some grated apple to... MORE


 
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