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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 16, 2006
Excellent. I did use 1 c butter and was out of oranges, so I put in a touch of oranje juice, and a bit extra almond extract. Many things to use this on, but we just had it on Pumpkin Scones, delish.
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Reviewer:

Renee
Cooking Level: Expert
Home Town: Kilgore, Texas, USA
Living In: Zimmerman, Minnesota, USA
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