More Recipes Like Cranberry Apple Pie II

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Cranberry Apple Pie III

Submitted by: Carolyn

Surprises abound in this holiday pie. Fresh cranberries, maple syrup, bread crumbs, brown sugar, and walnuts make the delicious filling. And a sweet crumbly topping is sprinkled over the apple/cranberry filling before baking.

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Cranberry Apple Pie I

Submitted by: Blythe

To make this slightly tart, crunchy pie, apples and cranberries are tumbled au natural into a waiting crust, and just a bit of tapioca is added to absorb the juices. Then it 's topped with a brown sugar and butter streusel, and baked until the flavors and juices have mingled perfectly.

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Apple Cranberry Pie

Submitted by: Kristin

This is a wonderful twist on the traditional apple pie - great for fall! It calls for Pippin apples, but I usually use a combination of several kinds. Occasionally I add a bit of cinnamon, too!

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Cranberry Apple Pie

Submitted by: Betty Winberg

New England is one of the prime apple- and cranberry-growing regions of the country. This is my all-time favorite cranberry apple pie recipe.

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Apple Cranberry Streusel Custard Pie

Provided by: EAGLE BRAND®

This streusel-topped custard pie is filled with crisp apples and tart cranberries.

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Grandma Ople's Apple Pie

Submitted by: Rebecca Clyma

Tired of ordinary old apple pie? Well this fabulous recipe adds a delicious twist to the apply classic. Sliced, unadorned apples are mounded into a pie crust and topped with a lattice crust. Then, just before baking, a sweet, thick sugar syrup is poured carefully onto the crust. An hour later, the apples are tender and fragrant and the crust a glistening brown.

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Crumb Apple Pie

Submitted by: Angela Reynolds

Cinnamon and nutmeg are sprinkled between layers of sliced apples, covered with a sweet butter crumble concoction, and baked in a pie shell until the apples are tender and the juices are bubbling through the sugar crumble.

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Best Apple Pie

Submitted by: Debbie Lollo

There is no sugar added to this pie, so the sweetness that you taste comes from the natural goodness of the apples. Lemon juice and cinnamon are added for some zing along with a bit of butter just before the top crust is put on. It bakes up golden brown within 45 minutes.

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No Sugar Apple Pie

Submitted by: Carolyn

A good pie for the diabetic or for someone watching their weight. Contains no artificial sweeteners!

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Mom's Apple Pie I

Submitted by: Rita Wittwer

This aromatic pie 's secret is a bit of whiskey sprinkled onto the filling just before the top crust is slipped on. It mingles marvelously with the sugar, apples and spices as this luscious pie bakes.