The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Dec. 2, 2007
We really liked your Cran-Raspberry salad and I will make it again. Thanks, BKD
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 4, 2007
Kids especially liked this recipe. I used sugar free cherry jello, ommitted the nuts, and used pineapple tidbits. I served this in a round platter/bowl with low sides (about 2 inches tall). Garnished with fresh berries and mint. Very delicious!!! Will make again with other combinations of jello and fruit.
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