"A delicious combination of tart and sweet berries to liven your holiday feast." — Maryprinc
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1 (10 ounce) package
frozen raspberries - thawed and drained, juice reserved
2 (3 ounce) packages
raspberry flavored Jell-O® mix
This was very good. We also added a can of pineapple chunks. Thank you.
I love this salad partly because I love anything with raspberries. The cranberries give it a little tang in contrast to the sweet berries and sugar. For personal taste I always add celery for that extra texture. I frosted it with raspberry yogurt before serving. Yummy!
I used craisins instead of cranberries and added 1 cup of water. I used splenda instead of sugar. I used sugar free jello. I used as a cranberry sauce and I used as a dessert with fat free cool whip. Weight Watchers it came out to 3pts a serving for 8 servings
Normally, I'm not a big fan of jello but I loved this. I loved the tang of the cranberry and raspberries. People loved this in place of cranberry sauce with turkey. This simple recipe will be used often.
This is absolutely DELICIOUS!! I made it yesterday for thanksgiving and everyone loved it:) We put whipped cream on top, and that also made it taste great. I will definitely be making this a lot from now on.
Wonderful! A great alternative to cranberry sauce if you're looking for something different! The perfect combination of sweet and tart!
Very intense flavor, but very good. A little goes a long way.
We didn't realize when we tried to make this that we wouldn't be able to find cranberries! Even frozen. We actually made it work by straining the gelatin off whole cranberry sauce. It was so good though even with the adjustment. We did put a dab of raspberry yogurt on top and it looked so nice for our baby shower. We did a plated lunch with a chicken salad croissant, pasta salad and this and everyone loved it.
* Percent Daily Values are based on a 2,000 calorie diet.
Cran-Raspberry Gelatin Mold
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
** Calories: 144
** Calories from Fat: < 1
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