More Recipes Like Cramer Family Stuffed Crawfish Bread

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Crawfish Boulettes

Submitted by: Chef Bayou

Home Town: Baton Rouge, Louisiana, USA

Living In: Galveston, Texas, USA

Boulettes is French for 'little balls.' These combine the naturally sweet taste of crawfish tails with the Cajun 'Trinity' of onions, bell peppers, and celery, with an extra kick from the Cajun seasoning. They are deep fried until golden brown and delicious.

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Crawfish Pistolettes

Submitted by: jjelli1

Pistolette bread is fried and then stuffed with a delicious, cheesy, crawfish mixture!

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Boiled Crawfish

Submitted by: Venita Marie

Home Town: Los Angeles, California, USA

Living In: Lancaster, California, USA

I learned this Southern style of cooking from my mother-in-law. Live crawfish are the best, but you can also use thawed, frozen whole crawfish. Just pinch the tails and suck the heads to eat. You can also cook crab, lobster, or shrimp this way.

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Mellas Family Lamb Stuffed Zucchini (Koosa)

Submitted by: blancdeblanc

Home Town: Chicago, Illinois, USA

Living In: Kirkland, Washington, USA

Lamb, rice, and mint are stuffed inside large zucchini and braised in a cinnamon spiced tomato sauce.

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Louisiana Crawfish Boil

Submitted by: IMANKAY

Living In: Houston, Texas, USA

Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

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Indiana-Style Corn Dogs

Submitted by: Sally Denney

Among the best parts of the many fairs and festivals in Indiana are the corn dogs served there! My family loves corn dogs, so I fix them fairly often at home.

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Crawfish Stuffed Chicken Breasts

Submitted by: Matthew

Lightly browned, boneless chicken breasts stuffed with a rich crawfish stuffing and topped with crawfish, crabmeat and mushrooms in a cream sauce.

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Golden Bread Shrimp Roll

Submitted by: Ching

This makes a great presentation for a special occasion. Serve with rice and tomato sauce as dip. Easy and delicious!

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Easy Cheesy Crawfish Dip

Submitted by: CHASSY

Living In: Lafayette, Louisiana, USA

Crawfish tails and processed cheese are seasoned with cayenne pepper in this hot dip perfect for southern-inspired parties and potlucks.

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Southern Fried Catfish

Submitted by: Mama Smith

Marinated in creamy buttermilk, coated with a crispy cornmeal batter, and then deep friend to a golden brown, flaky catfish prepared Southern-style is divine.