Cracker Jack Cookies II Recipe

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Feb 09, 2011

Taste good, but didn't turn out too great @ all. They were flat as pancakes...actually even flatter. Regardless of using cooking spray on the pan...they were glued to the pan. I had to pry them off in chunks. I didn't end up w/ a single whole cookie. Threw them all in a bowl and just grab chunks here and there to eat. I dunno what's wrong w/ this recipe, but it def didn't work!

—Kait624

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Aug 31, 2010

Yummy! I found a recipe like this years ago and was looking for it again with no luck until I found this recipe. These cookies are the right mixture of crunchy and chewy at the same time. I love these as do my kids. I did however only have a cup of oats, so added maybe an 1/8 to 1/4 cup more flour. I also used half a bag of butterscotch chips and half a bag of semi-sweet choc. chips instead. This recipe made a whole lot more than just 24 cookies. Even after me and my kids ate quite a bit of dough it made 60+ cookies. I would recommend this recipe for sure! Will definitely make this for a family get together.

—tifbla

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3 Ratings

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Nutrition

Calories
240 kcal
12%

Carbohydrates
32.9 g
11%

Cholesterol
38 mg
13%

Fat
11.6 g
18%

Fiber
1.6 g
7%

Protein
2.9 g
6%

Sodium
163 mg
7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Cracker Jack Cookies II

Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
Calories: 240
Calories from Fat: 104

% Daily Value *
Total Fat 11.6g 18 %
Saturated Fat 7.1g 36 %
Cholesterol 38mg 13 %
Sodium 163mg 7 %
Potassium 89mg 2 %
Total Carbohydrates 32.9g 11 %
Dietary Fiber 1.6g 7 %
Protein 2.9g 6 %
Sugars 19.5g
Vitamin A 6 %
Vitamin C 3 %
Calcium 4 %
Iron 18 %
Thiamin 16 %
Niacin 15 %
Vitamin B6 4 %
Magnesium 8 %
Folate 19 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.