The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed: Jan. 31, 2001
This is a wonderful, "meaty" bread! It was devoured immediately in my house!
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11 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Topeka, Kansas, USA
Living In: Olsburg, Kansas, USA

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