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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 260
Calories from Fat 128

  % Daily Value *
Total Fat 14.2g 22 %
Saturated Fat 8g 40 %
Cholesterol 43mg 14 %
Sodium 775mg 31 %
Potassium 216mg 6 %
Total Carbohydrates 22.9g 7 %
Dietary Fiber 1.3g 5 %
Protein 10.2g 20 %
Sugars 6.1g
Vitamin A 14 %
Vitamin C 5 %
Calcium 14 %
Iron 15 %
** Thiamin 15 %
** Niacin 19 %
** Vitamin B6 3 %
** Magnesium 8 %
** Folate 20 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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