More Recipes Like Crabmeat Roll-Ups

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Crabmeat Rollups

Submitted by: Paula

Creamy cheese and crab deliver a rich filling to these mini pinwheels; before baking, they 're dipped in butter and sesame seeds.

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Tortilla Rollups II

Submitted by: Debbie

Tortilla rollups filled with a smooth blend dominated by Cheddar cheese and green onions. Adjust the recipe to taste. It is very simple and good. Enjoy!

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Crab Roll-Ups

Submitted by: Emily Kort

These festive pinwheels are the perfect finger food for the buffet table. Chutney is a wonderful surprise in the flavorful filling. Chock-full of goodies, they won't last long.

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An easy appetizer to take to a gathering! I use a dish that has a bowl in the middle and put the tortilla rollups all around the bowl. There are never any of these green chile pepper spiced treats left!! The cream cheese may be heated in the microwave for 1-2 minutes to make it spread more easily. The rollups work best when the unsliced rolled tortillas are refrigerated several hours before slicing.

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Tortilla Rollups I

Submitted by: POTLICKER

Bite-sized appetizers made from rolled up flour tortillas, cream cheese and salsa! Use toothpicks to hold together the little rollups.

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Spinach Roll-Ups

Submitted by: MS K

The popular recipe for sour-cream-based spinach dip turns up in a tortilla here--rolled and sliced into bite-size pinwheels.

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Tasty Tortilla Roll-ups

Submitted by: J. O'Neall

Celebrate the season in Southwest style with these tasty pinwheel roll-ups. They're simple to make, easy for guests to handle and look colorful on a serving tray or buffet table.

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Ranch Ham Roll-Ups

Submitted by: Charlie Clutts

These pretty pinwheel appetizers from Charlie Clutts of New Tazewell, Tennessee are easy to make and fun to nibble, with a yummy cream cheese filling that's layered with ham.

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Taco Roll-Ups

Submitted by: Denice Louk

Our friend made these roll-ups for a Mexican-themed garden party. A sprinkling of onion soup mix makes them a little different. --Denice Louk, Garnett, Kansas

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