Crab on a Cracker Recipe - Allrecipes.com
  • READY IN 8+ hrs

Crab on a Cracker

Recipe by  

"This is a great, easy, wonderful crab spread recipe that everyone loves! Serve with crackers."

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Original recipe makes 5 servings Change Servings

Directions

  1. In a medium-sized mixing bowl combine crabmeat and cream cheese into the bowl. Mix the pineapple into the mixture, and season with Worcestershire sauce, ketchup and garlic powder. Refrigerate overnight.
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  • PREP 8 hrs 5 mins
  • READY IN 8 hrs 5 mins
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Reviews More Reviews

May 10, 2003

It was hard to imagine how it would taste like, but it turned out better than I originally thought. The 2nd time, I made it with Soy sauce, and it also came out fine. The crab taste doesn't really stand out, as cream cheese and pineapple has strong aroma.

 
Dec 17, 2011

I wouldn't change a thing (although I do sprinkle with Old Bay). This is fantastic, especially easy to make and our family has enjoyed for years on our Christmas eve buffet table either on celery or with crackers...in fact my kids now grown and moved away, still request it every year!

 

4 Ratings

Oct 15, 2012

I did not care for this recipe.

 

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Nutrition

  • Calories
  • 223 kcal
  • 11%
  • Carbohydrates
  • 9.9 g
  • 3%
  • Cholesterol
  • 79 mg
  • 26%
  • Fat
  • 16.1 g
  • 25%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 10.6 g
  • 21%
  • Sodium
  • 315 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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