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Crab and Swiss Melts

SUBMITTED BY: JAYDA PHOTO BY: msxkitty

"Serve this tasty dish for lunch or dinner with a mixed green or Caesar salad."
RECIPE RATING:
The reviewer gave this recipe 15 stars. This recipe average a 4.5 star rating.
Read Reviews (10)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup cooked crabmeat
  • 1 clove garlic, chopped
  • salt and pepper to taste
  • hot pepper sauce to taste
  • 4 thick slices Italian bread, cut in half
  • 1 1/2 cups shredded Swiss cheese
  • 1 tablespoon chopped fresh parsley for garnish

DIRECTIONS

  1. Preheat the oven to 425 degrees F (220 degrees C).
  2. Beat the cream cheese in a medium bowl until fluffy. Mix in crab, garlic, salt, pepper and hot sauce. Spread onto bread slices and top with Swiss cheese. Place on a baking sheet.
  3. Bake for 10 to 15 minutes in the preheated oven, until the cheese has melted and browned slightly. Sprinkle with parsley, and serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2006 by Kelley M.
This was really good. The only reason that I didn't give it 5 stars is because I did make so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2005 by FIOKTISTA
This is a very easy and good recipe! Although, I only "like" this recipe my husband and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2005 by Angel0101e
We used to make this recipe when I was a kid. It was a family favorite and I still love it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2008 by uhiggs
I absolutely loved this recipe. I am not a fan of garlic so I omitted the garlic. Also I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2007 by irelandwhispers
These were GREAT! I made some modifications to the recipe like adding green onions and a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2006 by BABIDOLL02
Very good, but I think I would cut the bread up more into thick sliced pieces and serve this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2005 by COOKER476
While this was very good, the taste of the crab was lost. Next time I will use less cream... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2008 by SHARYL4
Easy & good. I used more crab meat than called for and approx. 7 oz. cream cheese, also did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by Marcia
I served this for our special Christmas Eve dinner with prime rib for a surf and turf menu. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2007 by AkCook
So delicious!!! MORE


 
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