Add a photo

Crab and Pineapple Pizza

By: REDCYNERGY  
"This is a nice and easy pizza to make with unusual, but yummy flavors. You will be addicted!"

Rating: This weblink has been rated 8 times with an average star rating of 3.4 Read Reviews (7)

Rate/Review | 316 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 (10 ounce) cans refrigerated pizza dough
  • 2 (6 ounce) cans crabmeat, drained and flaked
  • 1 cup canned pizza sauce
  • 1 (8 ounce) can pineapple chunks, drained and roughly chopped
  • 1 (8 ounce) package light cream cheese, cubed

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Grease a pizza pan or cookie sheet.
  2. Spread both cans of dough out to cover the prepared pan, sealing any seams. Spread a thin layer of pizza sauce over the crust, and dot with cream cheese cubes. Sprinkle shredded crabmeat over, then pineapple pieces.
  3. Bake for 12 to 15 minutes in the preheated oven, until the crust is lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 323 | Total Fat: 8g | Cholesterol: 53mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2006 by Summer 
This is delicious!!! I am addicted! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2008 by Yumalicious321 
This pizza was just average. I added some mozzaerlla to the toppings. This sounded really... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2008 by Kisten.Newman 
I used less cream cheese as someone mentioned and can't imagine this with the amount the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2007 by E. Jansen 
I love this combination! It's also good if you add jalapenos! Yummy! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2007 by David 
Too much cream cheese for me. Plus, when you live on the coast, and are used to fresh... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2009 by Barb 
I thought this was only okay; my husband thought its fantastic. I thought it was bland and a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2009 by Belle2319 
We liked this pizza and we'll make again. Was also great as leftovers, not a piece went to... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?