Add a photo

Crab and Noodle Cakes with Cilantro-Lime Mayonnaise

By: JUNEBUFF  
"Divine crab cakes that are so easy to prepare! Good if you are looking for something simple that is just a little different."

Rating: This weblink has been rated 15 times with an average star rating of 4.3 Read Reviews (11)

Rate/Review | 651 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 crab cakes
 

Ingredients

  • 8 ounces crabmeat
  • 4 ounces uncooked linguine pasta
  • 2 eggs, beaten
  • 3 green onions, finely chopped
  • 1/4 cup fine dry bread crumbs
  • 2 tablespoons chopped fresh cilantro
  • 2 teaspoons olive oil
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 2 tablespoons vegetable oil
  •  
  • 1/4 cup mayonnaise
  • 1 tablespoon finely chopped cilantro
  • 1/2 teaspoon finely grated lime zest
  • 1 tablespoon fresh lime juice

Directions

  1. Bring a large pot of lightly salted water to a boil. Place pasta in boiling water and cook for 8 to 10 minutes or until al dente. Drain, and cut into 1 inch pieces.
  2. In a mixing bowl, combine crab, noodles, eggs, green onion, bread crumbs, cilantro, olive oil and salt and pepper. Mix thoroughly.
  3. On wax paper, divide mixture into 6 equal piles; form each pile into a patty. Make sure noodles are incorporated and are not sticking out.
  4. In a medium skillet, heat vegetable oil and cook patties over medium heat for 3 minutes on each side until golden. Drain on paper towels. Serve with cilantro-lime mayonnaise.
  5. For the cilantro-lime mayonnaise, mix mayonnaise, 1 tablespoon cilantro, lime zest and lime juice in a small mixing bowl. Mix thoroughly. Chill until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 273 | Total Fat: 16.2g | Cholesterol: 102mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2003 by SANCHA 
The consistency, texture, and flavor come through on this one. It's great. Although, I like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by JUNEBUFF 
Mmm. So delicious and, like she said, very easy to prepare. Cakes were kind of small. Next... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by tryanything 
Oh man these are good! I thought there were too many noodles so set some aside but them used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2004 by RPOVARCHUK 
I added a little fresh chopped garlic and extra cilantro to the cakes, otherwise I thought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2005 by NOSEYROSEY 
I wanted to make this so badly, but didn't have exactly the right ingredients. Used canned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2007 by sarabella 
These were great. My boyfriend requested that I make them every Friday from now on :-) The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2006 by VOLS35 
we made the crab cake sauce also, everyone liked that sauce better. this needs to be kicked up... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2006 by lockesmom 
these just didn't impress. they were too much trouble for something that tasted just "okay"... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2008 by Loreli 
Delicious! Did not seem to want to hold together at first, but once in the frying pan held... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2007 by kachell99 
I only used the recipe for the Cilanto-Lime Mayonnaise Sauce. I love the cilantro and lime... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?