Whiskey Crab Soup for a Big Party

Submitted by: TBONIKOW 
Spicy Red Crab Soup for a big party like New Year's Eve! This makes a lot, so be sure to invite the whole neighborhood. 

Awesome Crab Soup

Submitted by: Yvette Martell 
Old Bay, Worcestershire, white wine and gravy mix are the signature ingredients in this crab soup. 

Photo of: Roasted Red Pepper and Crab Soup

Roasted Red Pepper and Crab Soup

Submitted by: Gail L. Harris 
Flakes of crabmeat are accented with cayenne, basil and garlic in this creamy, roasted pepper bisque. 

Photo of: Maryland Crab Soup

Maryland Crab Soup

Submitted by: Cindy Chaney 
Genuine Chesapeake Bay cuisine, this soup contains lima beans, corn, carrots, onions and Maryland blue back-fin crab meat and crab claws. Old Bay seasoning is required for authentic taste. 

Photo of: Classic She Crab Soup

Classic She Crab Soup

Submitted by: MARBALET 
A rich crab bisque in roux-thickened fish stock and cream soup base seasoned with sherry and paprika. 

She Crab Soup I

Submitted by: C.Davis 
White crab meat and crab roe are combined in this soup in a cream and sherry broth. Serve garnished with sour cream, snipped parsley and a sprinkling of paprika. 

Photo of: Dorsey's Cream of Crab Soup

Dorsey's Cream of Crab Soup

Submitted by: Dorsey 
Home Town: Beaufort, North Carolina, USA
Living In: Salisbury, Maryland, USA
A Chesapeake Bay favorite in my family for years. It's rich, creamy and packet with flavor. 

Photo of: Karyn's Cream of Crab Soup

Karyn's Cream of Crab Soup

Submitted by: KARYN821 
Living In: Baltimore, Maryland, USA
A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less. 

Roasted Beet, Crab and Vegetable Soup

Submitted by: LYNDALKHAW 
Living In: Champaign, Illinois, USA
A vegetable lover's dream, this hearty soup mixes roasted beets, plus pantry staples such as onions, garlic, and celery, with frozen lima beans, mixed vegetables, and canned tomatoes sparked with Louisiana-style hot sauce and imitation crab. 

She Crab Soup II

Submitted by: sal 
An easy recipe for the most unforgettable creamy crab soup on the East coast. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?