The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: May 14, 2001
The BEST! I made this for a large mother's day lunch at my house. Everyone thought I was a gourmet chef! I received rave reviews and it was SOOOO easy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Apr. 7, 2001
The most delicious fish recipe I have ever tried!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Apr. 4, 2001
Wonderful and easy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Mar. 7, 2001
Very, very good. Needed much more of the Worcestshire sauce and the spices. I do not like fish and neither do my kids, but we loved this. I purchased two boxes of flouder fillets and needed a good recipe. This is defintely it. Another small note about this recipe. They do not have real crab in my area, so I purchased imitation crab and it seemed to work very well. I suggest you try this.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 8, 2001
When you want something quick and out of the ordinary, this is great.....
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jan. 27, 2001
Terrific! I added a bit of garlic powder to account for my personal tastes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Jan. 20, 2001
Nice choice of fish. I might 2X the spices.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.
Reviewed: Nov. 6, 2000
My husband didn't like the stuffing & I agreed that it lacked flavor. Could use the addition of a cheese topping.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 6, 2000
We thought this recipe was easy and DELICIOUS. I told my husband "it was good enough for company." And he said, "Yeah, GOOD company, like when you invite your boss and his wife over for dinner!" It was easy to prepare, a complementary blend of ingredients and an impressive presentation.
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