Photo of: Crab Quiche Bake

Crab Quiche Bake

Submitted by: Nancy Robaidek 
'On a farm, a hearty breakfast is a given,' comments Nancy Robaidek of Krakow, Wisconsin. Loaded with cheese, this satisfying crab casserole is an easy-to-assemble addition to a brunch buffet. 

Photo of: Crab and Swiss Quiche

Crab and Swiss Quiche

Submitted by: thatchbo 
Creamy quiche with Swiss cheese and imitation crab meat. 

Photo of: Crab Quiche I

Crab Quiche I

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
This is an easy seafood quiche. A wonderful brunch recipe, or can also be a good main course for a light dinner. Crab, Swiss cheese and onion combined with eggs milk and flour, then baked in a pie crust. 

Photo of: Crab Quiche

Crab Quiche

Submitted by: JIMZGRL 
Home Town: Scarborough, Ontario, Canada
Living In: Ajax, Ontario, Canada
My husband loves quiche and he asked me if I could try to make him one. I decided to try a crab quiche, and it was gone in one sitting. You won't be disappointed! 

Photo of: Crab Quiche II

Crab Quiche II

Submitted by: thatchbo 
I love Quiche and imitation crab. This combines the best of both worlds. It is a simple and versatile recipe that whips up in a jiffy. 

Photo of: Skinny Crab Quiche

Skinny Crab Quiche

Submitted by: Nancy Romero 
Crabmeat, zucchini, cheddar cheese and green onions flavor this savory crustless quiche. 'I take this to potlucks, cut into appetizer-size slices,' says Nancy Romero of Clarkston, Washington. 'As a diabetic, I know there will be at least one dish there I can eat guilt-free.' 

Photo of: Swiss Cheese 'n' Onion Quiche

Swiss Cheese 'n' Onion Quiche

Submitted by: Jan Briggs 
You can add ham cubes, crumbled cooked bacon or cooked medium shrimp to this quiche if you'd like. They're all delicious additions. --Janet Briggs 

Photo of: Gouda Spinach Quiche

Gouda Spinach Quiche

Submitted by: Mary Rose Mattingly 
My husband and I have run a dairy for over 3 years and began making cheese 5 years ago. Gouda's distinctive, buttery taste is sensational in this quiche. 

Photo of: Pepperoni Pizza Quiche

Pepperoni Pizza Quiche

Submitted by: Debbie White 
Field editor Debbie White of Williamson, West Virginia puts ever-popular ingredients into a pastry crust for her appealing 'pizza pie'. She writes, 'There's seldom a slice left when I serve it to family or company.' 

Spinach Wild Rice Quiche

Submitted by: Leah Zimmerman 
From Ephrata, Pennsylvania, Leah Zimmerman writes, 'I turn to this recipe when entertaining a small group or looking for a quick Sunday meal.' Swiss cheese and spinach make this quiche tasty, but a store-bought pastry shell and last night's wild rice make it easy to assemble. 
 
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