Crab Canapes Recipe
Add a photo
1 of 3 Photos

Crab Canapes

By: Wilma Scott 
"An absolutely delicious appetizer. To freeze: Freeze canapes uncovered until solid. Wrap well and return to freezer. Reheat at 400 degrees F (205 degrees ) until heated through."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (60)

3,613 Saves

What to Drink?
Wine Chardonnay
Cocktail Game Day Sangria
Chilled Non-Alcoholic Special Lemonade
Prep Time:
20 Min
Cook Time:
12 Min
Ready In:
32 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 36 canapes
 

Ingredients

  • 6 ounces imitation crabmeat
  • 1 tablespoon thinly sliced green onion
  • 1 cup shredded Swiss cheese
  • 1/2 cup mayonnaise
  • 1/4 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1 teaspoon lemon juice
  • 1 (8 ounce) can refrigerated dinner roll dough

Directions

  1. Preheat oven to 400 degrees F (205 degrees C). Lightly grease a baking sheet.
  2. In a medium bowl, combine the crabmeat, green onions, cheese, mayonnaise, curry powder, salt and lemon juice. Mix well.
  3. Separate each refrigerator roll into three layers, making 36 pieces total. Place the pieces on the prepared baking sheet. Spoon a small amount of the crabmeat mixture onto each pieces of dough.
  4. Bake at 400 degrees F (205 degrees C) for 12 minutes, until puffed and brown. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 374 | Total Fat: 27.7g | Cholesterol: 29mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 31, 2003 by GUYCHEF   view full review
I found the dinner roll dough too hard to work with. I used Pepperidge Farm sheet puff pastery...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2004 by HOLLYBELL   view full review
I didn't have curry, so I skipped it. Wasn't sure what kind of dinner rolls to buy so I got...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 23, 2003 by LTRAYER   view full review
These were delicious! I substituted the imitation Krab with 2 (6 oz.) cans of real white...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 18, 2003 by Dora   view full review
This was a huge hit lastnight at our dinner party. The only difference is that I made using...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 15, 2003 by RIBBON96   view full review
Really good - very rich. I made it as a main dish and placed them in flattened rolls. Too...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 7, 2004 by MOM2TWINS   view full review
These were very good- and easy! They went fast on my appetizer buffet. I mixed up the filling...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 23, 2003 by BARB TURNER   view full review
Very good, requested at lots of gatherintgs with friends
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 18, 2003 by MS.CHEF   view full review
I really liked these. I used romano cheese instead of the swiss as that's all I had and they...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 10, 2003 by THALL99   view full review
I LOVED these! They were very delicious and easy to make. They were a huge success at a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 18, 2003 by DOYDOY   view full review
I served these at our "Open House" at Christmas, and have since served them at several dinner...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Buffalo Hot Sauce

Make a quick homemade sauce that’s perfect for buffalo wings and cut vegetables!

Play Video Play Video
Buffalo Chicken Calzones

Make crowd-pleasing calzones in the style of spicy buffalo chicken.

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States